Authentic Taste
Hokkaido Soup Curry Singapore
Soup Curry by Ki-Setsu
Singapore’s first and only authentic Hokkaido soup curry experience. Savour rich, aromatic flavours made with fresh ingredients and traditional Hokkaido techniques for a true taste of Japan.


The Concept OF HOKKAIdo soup curry
Singapore's Best Japanese Curry
We bring the warmth and soul of Hokkaido to Singapore with our authentic soup curry – a beloved Japanese comfort food that’s never been available here before.
Unlike typical Japanese curry, which is thick and sweet, this dish features a light curry flavored soup base made with chicken broth, chicken bones, curry powder, garam masala, ginger, garlic, onions and tomato paste. It is served as a soup dish accompanied by steamed white rice on the side, showcasing a unique twist on traditional Japanese curry.
Why Our Soup Curry
Authentic Hokkaido Flavor - Japanese Recipes
Enjoy the true taste of Hokkaido with our signature soup curry, crafted using traditional Japanese recipes and fresh vegetables, including root vegetables, and tender chicken legs.
Fresh & Seasonal Ingredients
Each bowl features locally-sourced seasonal vegetables, vibrant colors preserved through deep fried vegetables using Japanese style su-age technique, tender chicken, and perfectly steamed rice, preserving vibrant flavours and textures.
Cozy Izakaya Experience
Relish your meal in a warm, inviting atmosphere, perfect for after-work dinners, casual lunches, or late-night cravings at our cozy izakaya by night.
Japanese Style
Izakaya by Night
As the sun sets, we transform into a cozy izakaya experience. Join us from 6 PM onwards for Japanese small plates, sake, and good company. Eat classic izakaya appetiser favourites alongside our signature original soup curry in a relaxed, intimate atmosphere perfect for after-work gatherings and late-night dining.

Origins of the Iconic Food
Sapporo Soup Curry
Light Curry flavored soup with Deep fried vegetables and steamed rice
Sapporo classic soup curry, a local dish from Hokkaido, is an iconic soul food differing from regular Japanese curry. Deep-fried assorted vegetables – bell peppers, lotus root, okra, eggplant, carrots, pumpkin and potato using the Japanese su-age technique, flash frying without batter to golden brown vibrant colors and original flavors in a rich, curry soup infused with bold spices and served with Japanese Rice.
Meet The Artisan
Chef Masa
Helmed by Chef Masa of the esteemed Ki-setsu Group, our restaurant is his authentic Singapore outpost. Chef Masa brings decades of expertise, focusing entirely on mastering the unique balance of a typical Sapporo Soup Curry restaurant.
He personally ensures our delicate, aromatic delicious broth blended with precise spices, delivers the pure comforting flavour of Northern Japan. Every bowl reflects his commitment to tradition and excellence, offering guests an authentic taste of Hokkaido that is truly beyond the expected.

Before You Visit
We do not accept reservations; only walk-ins are welcome.
Singapore’s first and only authentic Hokkaido Soup Curry experience. We are committed to serving rich, aromatic flavours crafted with traditional techniques for a true taste of Japan.
